Wednesday, September 30, 2009

Lloyd's Favorite Spinach Salad

The quantities of each ingredient are a matter of personal taste and you can just "eyeball it".

Ingredients:
Baby Spinach leaves
Crumbles of Feta Cheese
Walnut halves (a handful, give or take)
Fresh Blueberries
Red, yellow or orange sweet bell peppers, chopped
Chopped tomatoes, any kind, but I used "pineapple" heirloom tomatoes
Red onion, thinly sliced

* Optional; If desired, add pieces of pulled rotisserie chicken
* Note: in the autumn the blueberries can get expensive. You can substitute thinly sliced apple in place of the blueberries and it is just as good.

Lloyd loves this salad tossed with Rasberry-Walnut dressing and I like it with Sesame-ginger dressing. The dressing choice is yours!

This salad can be a main course or a side course.